Spinach and Ricotta Cannelloni

brie , cheese , classic , comfort-food , delicious , featured , italian , pasta-bake , ricotta , veggie , yummy

Say Cheese!

Mmm mm mm – spinach and ricotta is a classic combo which makes my mouth water every time 😋 And I finally found cannelloni tubes in our local supermarket so I’ve been desperate to make this!

I took inspiration from a several different online recipes so this one is a bit of a mish-mash, but truly yum!

Have a go and let me know what you think! The recipe below serves two people and takes just under an hour from start to finish.

Ingredients

Cannelloni filling:

  • 250g ricotta
  • 120g spinach, wilted and water squeezed out, chopped
  • 1 egg
  • 1/6 cup parmesan
  • 1/2 cup of grated cheddar (or any other cheese you like!)
  • 1 garlic clove finely chopped
  • Salt and pepper
  • Freshly grated nutmeg, just a sprinkle

Tomato sauce:

  • 1 can chopped tomatoes
  • Handful of basil, chopped
  • 1 red onion
  • 2 cloves garlic
  • 1/2 tbsp red wine vinegar
  • 2 tsp…

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